薑汁燒肉卷 | 料理123
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點我觀看完整食譜: http://www.wecook123.com/video_detail/34 關注粉絲團獲得最新訊息: https://www.facebook.com/wecook123/...
Severity: Warning
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
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免開火料理又來囉! 這次是要用電鍋來做美味三色蛋... 食材:雞蛋4顆、皮蛋2顆、鹹蛋2顆 調味料A:米酒1/2大匙、白胡椒粉少許 調味料B:牛奶1大匙、太白粉1/4茶匙 作法: 1.皮蛋放入電鍋...
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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#料理123 做完莎莎醬後, 用剩的紅、黃甜椒當然不能浪費, 一樣只要簡單三步驟,放入烤箱就完成囉! 完全無椒味,甜椒飽水加上肉汁鮮甜吃過後還會想念喔~ 【焗烤甜椒塔】 食材:紅甜椒半顆、黃甜椒...
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Message: Use of undefined constant php - assumed 'php' (this will throw an Error in a future version of PHP)
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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簡單3步驟就能完成的墨西哥莎莎醬 跟著小編的步驟一起來做做看吧! 【墨西哥莎莎醬】 食材:牛番茄3顆、小黃瓜1條、洋蔥半顆、紫洋蔥半顆、 黃甜椒半顆、紅甜椒半顆、蒜頭3顆、辣椒1根、檸檬半顆、香菜...
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Message: Use of undefined constant php - assumed 'php' (this will throw an Error in a future version of PHP)
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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Function: view
File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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有蔬菜界牛排稱號的洋菇, 究竟料理小編要怎麼來料理它呢? 簡單3步驟, 讓你吃到洋菇最天然的美味! 【焗烤洋菇】 食材:洋菇12顆、雙色起司適量 作法: 1.洋菇稍微用清水快速洗淨 2.拔除洋菇蒂頭備...
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
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新手小編推薦第二道鮪魚系列料理-2 絕對零失敗率又簡單!! 不管是單吃還是夾吐司吃 絕對讓你一口一口停不下來... 【鮪魚塔塔醬】 食材:鮪魚罐頭1罐、洋蔥1/4顆、水煮蛋2顆、檸檬半顆 酸黃瓜2-...
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Backtrace:
File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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新手小編又要推薦一道 零失敗率、保證簡單又好吃的鮪魚系列料理 鮪魚沙拉 食材:鮪魚罐頭1頭、洋蔥半顆、白芝麻少許、香菜少許 調味料:鰹魚醬油2大匙、味醂2大匙 作法: 1.洋蔥切段泡冰水。 2.取一水...
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
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【酒香醉雞】 餐廳才吃得到的醉雞 在家也能簡單做??!! 冰鎮過後的雞肉Q彈有勁 肉汁含有滿滿紹興酒香、 及枸杞、紅棗的香甜味 竟然跟餐廳吃到的味道一樣!!! 食材:去骨雞腿肉3支、紹興酒200ML...
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Function: _error_handler
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食材:鮮奶400ML、紅茶茶包2包、黑糖適量 作法: 1.鮮奶到入鍋中加熱。 2.加入紅茶包浸泡約3分鍾 3.加入適量黑糖調味就完成囉! (((喜歡茶味重一點的朋友可將茶包浸泡久ㄧ點;喜歡奶味重一點...
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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler
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草莓乳酪/棉花糖巧克力吐司 天氣又濕又冷,就是要吃甜甜溫暖你的胃! 這次用乳酪、草莓/巧克力、棉花糖來烤土司! 酸甜滋味、全新口感,只要3步驟就可完成喔! 跟著小編一起動手做做看吧! 食材:草莓2...